Italian+Crackers


 * Italian Crackers **

//Marilyn's recipe// 1/3 cup flax seed soaked in 2/3 cup water 1½ cup carrot pulp (from juice) ½ Roma tomato ¼ tsp. salt ½ Italian seasoning

Mix all ingredients in food processor. Spread onto non-stick sheet, score and dehydrate.


 * Comments**

You can g rate carrots in food processor -- this eliminates juicing. Add 2 avocados -- mashed with a fork.