Cauliflower+Curry

Cauliflower Curry
by Michael

1/2 head of chopped cauliflower 1 medium chopped carrot 6 soaked sundried tomatoes 1/2 Avocado 1/2 chopped onion 1 inch piece chopped ginger 1 Teaspoon Tumeric 2 Teaspoons Cumin 1/2 Teaspoon Cayenne Pepper 1/2 cup dried coconut flakes 1 Tablespoon Hemp or Flax Seeds 1 cup water (from soaking sundried tomatoes)

Food process all ingredients until well combined, like a pate. Eat with sliced cucumbers, or any other raw food of your liking. Even add to a lettuce wrap!